IT’S NO YOLK - THESE EGGS ARE MAKING GREAT WINES

Our 2015 Roux Beauté Roussanne has been named as one of the most exciting whites ahead of this Saturday's release of the Top 100 Wines liftout in The Advertiser.

Resident wine writer Tony Love investigates our use of Ceramic Egg vessels at Yangarra.

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July 14th 2017 | 0 Comments | Tags:

AUSTRALIA’S BEST GRENACHE?

'Arguably Australia's finest...' - Gary Walsh from The Wine Front reviews our High Sands Grenache

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June 29th 2017 | 0 Comments | Tags: grenache, high sands

PETE SHARES HIS TIPS FOR PAIRING WINE WITH INDIAN CUISINE

Ahead of next week’s I Love India dining experiences in Melbourne (March 20) and Sydney (March 23) our winemaker, Peter Fraser was interview by the Halliday Wine Companion about the challenge of pairing wine with Indian cuisine.

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March 17th 2017 | 0 Comments | Tags: